Food Blogger & Writer
“ I believe that food should be an experience and not merely a means to survive. When people join together in the kitchen to create with real, quality ingredients and a point in the right direction, anyone can be successful in the kitchen. They not only eat better, but relationships are strengthened. ”
We met Carrian serendipitously through Twitter (where many great relationships begin) and boy, are we glad we did. Other than being sweet as can be (seriously, she rocks), she’s a wonderful writer who shares her comforting and delicious recipes with us on her blog, Sweet Basil. Her writing is the type that you read and feel as if you’re getting to know her instantaneously. With her recipes, she invites us into her home as part of her family and inspires us to put quality, real food on the table each and every day.
Make sure to say hello to Carrian on Twitter, Facebook, and Pinterest.
Grilled cheese and tomato soup is a staple that reminds us of being kids. There’s something about a big bowl of warm soup with a crusty sandwich on the side to dunk in (always cut into triangles) that brings us back to a much simpler and more care-free time. Well, this recipe takes us there… Read More »
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