Before summer comes to an end and fresh produce is again hard to find, we needed to try out this vegan BLT salad, a fresh take on the otherwise not-so-good-for-you sandwich we love at diners. Kale takes the place of lettuce and is massaged into tender, dark-green leaves, offering more texture and flavor than wimpy strips of iceberg ever… Read More »
“ I believe that cooking should be fun and recipes, flexible. My blog, Cookie and Kate, celebrates whole foods by presenting vegetarian recipes that delight the senses and nourish the body. You'll find some indulgent desserts and festive cocktails there, too! ”
Kate’s cooking style is all about using the contrasting textures and flavors of fresh, seasonal ingredients to create colorful, boldly flavored vegetarian dishes that just work. Her recipes are healthful and nutritious while still being satisfying and comforting and we especially love how her creations change depending on what’s the best during the season – no fruit or veggie is left unturned! When feel-good food meets taste-good recipes, magical things happen, and that’s what Cookie and Kate is all about.
This isn’t any of that fake-meat nonsense. This is simply a creative use of the heartiest and most nutritious ingredients that the vegetarian world has to offer put together to create a perfect “meat”-ball with the texture and satisfaction of the real thing. Instead of using ground meat, Kate cleverly creates a meaty, hearty mixture… Read More »
Quesadillas are one of our favorite ways to get a quick lunch or dinner on the table that the whole family (or just one of us) will love. The possibilities of filling combinations are endless but we especially love this version from Kate that uses savory mushrooms and sautéed red onions. Plus, it gets a double does… Read More »
If you love kale as much as we do, then this salad will become your new favorite. Raw kale (massaged, of course) is mixed with sweet apples, tart-sweet dried cranberries, and crunchy walnuts for an enticing blend of flavors, textures, and colors that just screams fall. Serve this as a healthy superfood start to your… Read More »
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