There may be a time and place for delivery, but why would you when you can make your own pizza that’s even better than takeout at home? We all know that the foundation of a delicious pizza is the crust – crisp on the bottom and edges, chewy when you bite in, and just sturdy… Read More »
“ Living life to the fullest starts with a healthy, well-rounded diet with the occasional indulgence, of course! I embody this philosophy by exploring all things food, and creating delicious, interesting dishes using the most local, fresh, organic, and unprocessed, whole foods possible. ”
Natalie Wiser-Orozco is a software developer by day and blogger by night behind the food blog The Devil Wears Parsley where she brings together her passions for food and music. From her Southern California home, Natalie adventures her way through her culinary curiosities with interesting dishes that use the most local, organic, and fresh food possible. We absolutely love that she describes herself as “exploratory,” breaking out of her comfort zone in the kitchen to test and try out different recipes to achieve a lifestyle that’s balanced, well-rounded, and most of all, delicious.
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