Food Journalist & Culinary Adventurer
“ Food is all about bringing people together. It's so much more than sustenance, it's nourishment on every level. To me, the best part of making a dish is sharing it… so pull up a chair and dig in! ”
We can absolutely get behind Willow’s mantra: “Love people, cook them tasty food.” On her blog, Will Cook for Friends, Willow shares her adventures in cooking and baking homemade recipes with absolutely stunning photography. One of the things we love best about Willow’s style is that she doesn’t take any shortcuts that sacrifice the quality of a dish. This is real, hand-made, from-scratch cooking that yields exceptional results that are perfect for making your friends, family, and guests feel truly special.
Caesar salad just might be on of the most iconic salads of all time. Available on nearly every restaurant menu and made with crispy romaine lettuce and a tangy, creamy dressing, there’s no reason that we should leave this one to only be ordered when eating out! In fact, by being selective about each of… Read More »
Let’s face it. Most of the stuff labeled as “French Onion Soup” out there is pretty terrible, mediocre at best. That’s because most restaurants don’t take the time needed to build and extract the layers of flavors that come from low and slow cooking of simple ingredients. Well, this recipe gets it right (and with… Read More »
Get more hand-picked recipes and cooking tips right in your inbox.
