Share NoshOnIt

9 Game Day Cocktails for the Superbowl

9 Game Day Cocktails

The NFL playoffs are here and the Superbowl is in just a few weekends. If you’re gathering with friends to cheer on your favorite team, step up your game this year with one of these 9 creative game-day cocktails. These cocktails are unique and delicious while still being easy to put together for a crowd…. Read More »

Green Monster Smoothie

Green Monster Smoothie

It’s been an indulgent few weeks of holiday eating and drinking and with New Year’s Eve behind us, this is the perfect time to get back on track with a little detox. This week, we’re swapping out the boozy cocktails for something a little healthier with these delicious, nutritious, and cleansing Green Monster Smoothies. Even… Read More »

Ring in the New Year with 9 Champagne Cocktails

9 Champagne Cocktails for New Year's Eve

Nothing screams “celebration” like a tall glass of bubbly and with New Year’s Eve around the corner, there are many toasts to be made. This year, instead of pouring just a plain glass of champagne, cava, or prosecco, try out one of these unique champagne cocktails from some of our favorite bloggers to impress your… Read More »

Coquito – Puerto Rican Coconut Eggnog

Coquito - Puerto Rican Coconut Eggnog

Eggnog is one of the most controversial drinks in the U.S. – some people love it and some people absolutely hate it. But in Puerto Rico, the thick, milky, rum-spiked (eggless) concoction known as Coquito  is a favorite during Christmas time, and there’s no secret why! In a blender, combine a few different types of… Read More »

Chocolate Atole – Mexican Hot Chocolate

Chocolate Atole - Mexican Hot Chocolate

Sue says it best in her recipe – “This is a very distinctive hot chcocolate, probably unlike anything you’ve ever had.” Although this Mexican hot chocolate may be new to you, it actually has ancient roots in Mexico and much of Central America where Atole (also known as Champurrado) is commonly enjoyed on Dia de… Read More »

Mulled Beer

Mulled Beer

We all know mulled wine as a holiday party favorite but have you ever heard of mulled beer? We hadn’t either, until now! It turns out that, after a bit of research, we were just behind the curve. Mulled (meaning “warmed”) beer has been around for centuries and from the 1500-1800s, it was actually the… Read More »

Cranberry Mojitos

Cranberry Mojitos

Mojitos are one of our favorite summertime sipping cocktails but with a little boost of cranberry, they become the perfect holiday party cocktail. Instead of just using regular sugar or simple syrup, Susie makes a cranberry syrup that turns the entire drink a beautiful reddish-pink color that’s just right for the time of year. Fresh… Read More »

Spicy Spiked Cider

Spicy Spiked Cider

Hot apple cider is a must-have for the cool weather but Joanne and Adam take it to the next level with this grown-up version. Seasonal spices like cinnamon, cloves, and star anise are infused into fresh cider and a splash of OJ until just heated through then cooled and poured over ice in a cinnamon… Read More »

Hot Tea Toddy

Hot Tea Toddy

It was originally thought that the hot toddy was a remedy for the common cold or flu, a claim that the American Lung Association (among other experts) have shot down. Well, not to fear! It may not be medicinal but a Hot Toddy can certainly be therapeutic. Traditionally a combination of a spirit (like bourbon,… Read More »

The Revised Bees Knees

The Bees Knees Cocktail

This cocktail was originally inspired by a drink that Pamela had at Mo-Chica, a Los Angeles restaurant, that she just had to try to recreate at home. Although its flavors are complex, it’s only 4 ingredients and super easy to make – rum, allspice, lime, and honey (maybe 5 if you count the warm water)…. Read More »

Poison Apple Punch

Poison Apple Punch

Looking for the perfect fall-inspired punch to serve at your upcoming Halloween soiree? This is it. The folks over at 12 Bottle Bar have created a seasonal and aptly-named non-alcoholic concoction that combines apple juice (or fresh apple cider, if you can get it) spiced with cinnamon and clove, ginger beer, and homemade raspberry syrup…. Read More »

Sweet and Spicy Candied Bourbon Pecans

Sweet and Spicy Candied Bourbon Pecans

These crunchy bites of sweet, salty, and spicy goodness are absolutely addictive. And, they couldn’t be simpler to make. Fresh pecans (you say pee-can, we say pe-cahn) are tossed with bourbon, sugar, and a pinch of cayenne for a spicy kick. The unique part of this recipe, though, is how Rachel gets the spices to… Read More »

Thai Bomber Martini

Thai Bomber Martini

This cocktail is bringing the heat…literally. Just like Thai cuisine is known for its delicate interplay of big flavors, the Thai Bomber is a combination of tart grapefruit, fragrant Thai basil, spicy jalapeño, and a splash of simple syrup. Using a smooth gin and a splash of dry vermouth as the base spirits, this cocktail is… Read More »

Fall Sangria

Fall Sangria

Refreshing sangria is a staple for elegant summer BBQs and dinner parties with a hearty red wine infused with citrus and the freshest fruit and berries of the season. Once fall and winter roll around, you may turn to a warm mulled wine or spiked apple cider but Christina has taken these flavors and infused… Read More »

Vanilla, Pear, and Vodka Cocktail

Vanilla, Pear, and Vodka Cocktail

As fall fruits are coming into season, there’s no reason they should be reserved for crumbles, pies, and eating out-of-hand. This cocktail captures the transition of seasons perfectly. Pear nectar adds body and sweetness, fresh seeds from a vanilla bean make the drink aromatic (and wonderfully speckled), and vodka provides a boozy kick that allows… Read More »