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Brown Butter Caramel Pear Muffins

Brown Butter Caramel Pear Muffins

Brown Butter Caramel Pear Muffins

How many average, dry, boring muffins have you had in your day? A lot, right? Well, after baking a batch of these, everything will be right in the world once again! Stephanie uses a combination of whole wheat and all purpose flours for a light nutty flavor and to make things just a bit healthier…. Read More »

Homemade Ferrero Rocher Truffles

Homemade Ferrero Rocher Truffles

Ferrero Rocher truffles just may be one of our favorite candies of all time. The plastic boxes of gold wrapped truffles bring back memories of travels abroad and are a perfect gift for someone with a sweet tooth. Now, you can recreate the flavor and texture of these truffles at home! With only 5 ingredients,… Read More »

Triple Chocolate Mousse

Triple Chocolate Mousse

We took a survey on our Facebook page last week to ask what our readers thought was the quintessential Valentine’s Day dessert. To no one’s surprise, the result was overwhelmingly: CHOCOLATE! So, we had to share this recipe that multiplies the amount of chocolate times three. White and milk chocolate mousse is layered on top of… Read More »

Vanilla Honey Salted Caramel Popcorn

Vanilla Honey Salted Caramel Popcorn

Popcorn is the perfect snack for a stay-in movie night with the family or as a never-ending Game Day snack. Since it’s inexpensive and easy to make, keeping the popcorn going through the entire game is a breeze. Plus, it’s infinitely adaptable! Whether you’re into salty, sweet, crunchy, or spicy, you can flavor your popcorn… Read More »

Banoffee Surprise Pie

Banoffee Surprise Pie

We first had this classic British dessert several years ago at The Spotted Pig in New York City and have always wondered how to make it. It turns out that it’s actually pretty simple thanks to this recipe from Amber, who adds a special surprise layer inside. The base is a nutty walnut graham cracker… Read More »

Caramel Snickers 7 Layer Bars

Caramel Snickers 7 Layer Bars

We don’t know about you, but a Snickers is the epitome of candy bar perfection in our opinion. Sweet treat genius Sally deconstructs the components of a Snickers bar and puts them back together in these indulgent Caramel Snickers 7 Layer bars that are salty, chewy, crunchy, and sweet. It all starts with a classic… Read More »

Biscoff Pudding

Biscoff Pudding

There’s something so nostalgic about pudding. Whether you grew up with the boxed stuff or your family made their own, creamy pudding is versatile, indulgent, and satisfying. Well, now you’re grown up so throw out the boxes for this easy homemade pudding that has the addictive caramel cookie flavor of Biscoff spread mixed in. Never… Read More »

Lemon Lavender Greek Yogurt Pound Cake

Lemon Lavender Greek Yogurt Pound Cake

You know we’re big fans of Greek yogurt over here at NoshOnIt. Whether you make your own or use it as a creative substitute in other dishes, it’s quickly becoming one of our new favorite ingredients. But did you know you can bake with it also? We didn’t until we stumbled across this elegant (and… Read More »

Peppermint Bark Brownies

Peppermint Bark Brownies

Who doesn’t love a soft, chewy, chocolatey brownie as a sweet treat after dinner? Jennifer makes these extra-festive by topping them with a layer of peppermint bark that, when cool, adds a minty crunch. After baking and cooling a batch of Jennifer’s basic chocolate brownies, you make the “bark” by either melting down Candy Cane… Read More »

Eggnog Waffles with Cinnamon Whipped Cream

Eggnog Waffles with Cinnamon Whipped Cream

With Christmas around the corner and a couple of days off from work, it’s the perfect time to enjoy a big breakfast with your family. These Eggnog Waffles are what we’re craving to celebrate the world NOT ending – thick, fluffy, and just a little bit crispy. Ashley swaps in leftover eggnog instead of milk… Read More »

Carrot Cupcakes

Carrot Cupcakes

Sometimes nothing beats a mile-high slice of old-fashioned carrot cake – layers of moist, crumbly cake sandwiched together and covered with rich, thick cream cheese frosting and topped with a sprinkling of nuts. And, let’s not kid ourselves, the fact that the cake has carrots makes us all feel just a little bit better about… Read More »

Flourless Chocolate Cake

Flourless Chocolate Cake

We had one bite of this outstanding flourless chocolate cake at The Lumber Yard restaurant in Amherst, MA and knew that we had to coax Chef Christine into giving us the recipe and luckily, she happily obliged. Although it tastes like it’s been made by a professional chef (and it is if you eat at… Read More »

Banana Cream Cookies

Banana Cream Cookies

If banana cream pie and banana pudding had a baby, this would be it. Thin homemade vanilla wafers sandwich a big dollop of freshly whipped banana cream for a nostalgic-tasting cookie sandwich. Since the cream is soft and fluffy, things get a little messy when eating these at room temperature but they’re equally delicious after… Read More »