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Recipes containing Chili Flakes

5/21/2014#WorldCuisine

Lamb Kefta Kebabs

Lamb Kefta Kebabs

There are many types, methods, and spelling variations when it comes to meat-on-a-stick. Classically, kefta kebab refers to ground meat mixed with varying herbs and spices and rolled into meatballs or formed onto skewers to be cooked. Hailing from Turkey, where kebabs are served as street food, this recipe uses traditional ingredients and technique. Lauren… Read More »

8/14/2013#WorldCuisine

Hawaiian Salmon Poke

Hawaiian Salmon Poke

You don’t have to leave the mainland for a taste of island cuisine! As the newest state in the Union, Hawaii has a rich cultural and culinary past as a crossroads of East and West. Poke (pronounced poh-keh) is one such delicious result. Love sushi, but don’t love the effort involved? Get your raw fish… Read More »

7/23/2013#Healthy

Laab Moo (Thai Pork Salad)

Laab Moo - Thai Pork Salad

There’s something about Thai flavors that are just addictive. Tangy lemongrass or lime, sweet palm sugar, salty fish sauce, and aromatic Thai basil and mint make for a multidimensional, colorful cuisine that’s simply craveworthy. But so much of Thai food is high calorie, from thick, flat stir-fry noodles to sugary sweet coconut. The Thai and… Read More »

3/19/2013#Healthy

Noodle Salad with Baked Tofu

Noodle Salad with Baked Tofu

As winter turns into spring, we’ve got healthy warm weather food on our minds. And what could be better than an Asian-inspired cold noodle salad filled with a colorful array of shredded raw vegetables, crispy baked tofu, and a sweet and tangy dressing. In this recipe, Sarah shares with us her technique for perfect baked… Read More »

12/4/2012#Healthy

Healing Hot Toddy (Alcohol-Free)

Healing Hot Toddy (Alcohol-Free)

It’s the time of year when the temperature is going down but sore throats, runny noises, and cold weather aches and pains are coming up. This non-alcoholic Healing Hot Toddy may not cure your cold but each carefully selected ingredient has specific properties that can help relieve your symptoms – ginger for anti-inflammatory benefits, lemon… Read More »

10/17/2012#WorldCuisine

Beef Rendang

Beef Rendang

In a 2011 CNN Poll, Beef Rendang was voted by readers to be the Most Delicious Food in the World so we absolutely had to seek out a recipe to recreate this Indonesian specialty at home. Lucky for us, blogger extraordinaire Marc Matsumoto of No Recipes breaks down this complex, intensely-flavored dish into easy-to-follow steps. A… Read More »

9/10/2012#Meatless

Sicilian Spaghetti with Pan-Roasted Cauliflower

2012-09-10-r-sicilian-spaghetti

This weeknight pasta meal will make you feel like you’re in Sicily in less than 30 minutes. The “sauce” is made from a combination of fennel seeds, chile flakes, capers, raisins, and pine nuts, a sweet-salty-crunchy flavor combination that is distinctively Sicilian. And, if you’re a cauliflower-hater (probably because of miserable childhood experiences), this preparation… Read More »