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Recipes containing Ground Nutmeg

Brown Butter Apple Custard Pie

Brown Butter Apple Custard Pie

There may not be a dish that’s as quintessentially American as apple pie. A flaky (preferably homemade) crust cradles filling of crisp yet tender apples spiced with cinnamon and sugar. Some top with another layer of crust, others opt for a crumbly streusel topping. While we’re often of the belief that classics shouldn’t be touched, apple… Read More »

Spiced Pumpkin Bread

Spiced Pumpkin Bread

As the air starts to cool down outside, we’re firing up our ovens for some serious holiday baking. Even if you’re not up for the not-so-daunting task of making your own bread from scratch, a quick bread recipe like this one is within arm’s reach. By mixing together a simple batter with pumpkin puree (fresh… Read More »

10/4/2013#SweetTooth

Pumpkin Chocolate Chip Cookies

Pumpkin Chocolate Chip Cookies

The science of cookie making can be a tricky one as different ingredients (such as egg, butter or oil) yield different variations of cookie (like chewy, cakey or crispy). Each type has its own group of loyal followers who can’t get enough of their favorite texture manifested in each sugary bite. Chewy cookies can be… Read More »

6/12/2013#WorldCuisine

Jamaican Jerk Chicken with Coconut Rice and Beans

Jamaican Jerk Chicken

If there’s a dish that is quintessentially Jamaican, it has to be jerk chicken. Originally derived from the word “jerky” referring to the multitude of spices used in the marinade, jerk chicken is now commonly sold along the street throughout the Caribbean from roadside grills. In this traditional recipe, Barb combines a mixture of ingredients… Read More »