Share NoshOnIt

Recipes containing Orange Juice

Pimm’s Cup

How to Make a classic Pimm's Cup Cocktail - with three kinds of citrus, this is the perfect summer refresher!

Bored of sipping champagne beneath oversized sun hats at all of those formal tennis matches and regattas you’re obliged to attend? Yeah, us too. With the temperatures rising, you’ll want to shake things up with Jillian and Robert’s sweet Pimm’s Cup instead. Pimm’s No. 1 Cup, a spiced gin-based liqueur, has drifted around England for… Read More »

Blackberry and Creamy Goat Cheese Sticky Buns

Blackberry and Creamy Goat Cheese Sticky Buns

A great Sunday brunch with friends or family is crucial to ending the perfect weekend. While it’s easy to roll out of bed around noon and stop by your favorite brunch spot, it’s way more rewarding to get into the kitchen and make something from scratch–and what’s more comforting than warm sticky buns? This recipe… Read More »

7/10/2013#WorldCuisine

Tropical Tuna Ceviche

Tropical Tuna Ceviche

Fresh, citrusy, and made for summer, ceviche is a dish that is excellent for those days that the kitchen is already too hot to turn on the oven. This recipe improves on the already delicious meal with the rich coconut milk added before serving. Typical ceviche is prepared by marinating melt-in-your-mouth tuna in a citrus… Read More »

7/9/2013#Healthy

Cherry and Kale Smoothie

Cherry Kale Smoothie

Following a 4th of July weekend with traditional trimmings of beer, barbeque, and most likely more than one dessert round, treat your body to a little detox via this seasonal superfood-laden smoothie. Kale’s health benefits have long been in the spotlight, but did you know that cherries are little nutrient powerhouses as well? The deep,… Read More »

1/31/2013#DrinksApps

Hurricane Cocktail

Hurricane Cocktail

Instead of choosing a side for this year’s Super Bowl, we’re going to tip our hats to the host city, New Orleans, with this classic Big Easy classic cocktail, the Hurricane. Originating in the 1940s, the Hurricane started as a creation of tavern owner Pat O’Brien as a way to get rid of the cases… Read More »

10/22/2012#Meatless

Roasted Carrot Soup with Citrus and Cumin

Roasted Carrot Soup with Citrus and Cumin

Carrots are one of the most versatile, useful, and humble ingredients of the cooking world. Inexpensive and available year-round, they add an underlying sweetness to soups, stocks, and sauces when used in a mirepoix but this recipe proves that they can also be the star of the show. Carrots are first roasted with onions and garlic… Read More »