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This recipe takes nutrient-packed kale and turns it into an addictive and healthy snack with a kick. Sarah, Recipe Hunter

Sarah Lim, NoshOnIt Recipe Hunter


Spicy Kale Chips

Snack time just became irresistible

It’s always tempting to keep unhealthy snacks around because they are oh-so-good but these kale chips are crispy, salty, AND healthy so you don’t have to feel guilty about having a few extra. And, we love how Susan adds some extra spice to kick things up a notch.


Susan Pridmore

Food Blogger & Cooking Instructor

The Wimpy Vegetarian

Susan Pridmore

How we eat and live are best pursued with balance. I'm not completely vegetarian and not likely to be, but I cook mostly plant-based dishes and only use meat / fish as a condiment, rather than the main event.

Susan is based out of Northern California and is a self-acclaimed “Flexitarian,” balancing the personal desire to move towards a vegetarian diet with a family who enjoys their meat. We love how practical and balanced she is towards her vegetarian cooking, making it seasonal, delicious, and hearty enough for even the most bullish carnivore. These kale chips are just one example of her recipes that look too good to turn down!

Make sure to say hello to Susan on TwitterFacebook, and Pinterest


Keep Your Kale Chips Crispy

Here's a handy tip to help you make this Spicy Kale Chips recipe.

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